As it was almost exactly five years between my last two cruises on the Crystal Serenity, I thought it might be worth sharing a few personal impressions of this captivating, continually evolving vessel, one of the absolute true scions of the luxury market.
THE OUTER DECKS
Now sprinkled with a good helping of super comfy, circular pod beds, the outer decks are more a hazard to activity than at any time before. Ease and casually spectacular use of space remain the watchwords here.
The newly revamped area under the sliding glass roof is the crown jewel of the latest upgrades. The lush, verdant ‘living wall’ and trees, festooned at night with little, twinkling lights, make this area more alluring than ever. Keeping the original teak decking underfoot makes this space feel expansive, lush and clean, all at once. And with both a wonderful ice cream bar, grill area, plus drinks service, this particular venue was my ‘go to’ choice for large parts of our cruise through the Adriatic, any time of the day or night.
INTERIORS
Mercifully, these remain instantly familiar and welcoming. The Bistro is a secluded little joy, tucked away on the upper deck of the Crystal Atrium, that serves up matchless Cappuccino, cakes and pastries from dawn until late into the evening.
Crystal Cove remains elegant, expansive, and just simply unbeatable. We embarked to a soundtrack of The Blue Danube, beautifully executed by a quartet of even more beautiful Asian ladies. That very much set the tone for what followed.
At night, and especially before dinner, it remains the venue for cold, perfectly crafted Martinis and cool, sultry jazz. With the discreetly tumbling waterfall coming down just behind it, Crystal Atrium has no peer as a crossroads, or people watching venue. A timeless classic.
The Avenue Saloon remains a cool, clubby little enclave for the after dark crowd. A piano bar by name, but one with a quirky, delightful twist in the normal repertoire. Ever heard Riders On The Storm done on a piano? Nope, me either. Brilliant.
CUISINE
This remains simply flawless, right across variety, concept, preparation and delivery. Whether picking at cold lobster on my balcony or savouring gorgeous, saffron accented lamb skewers in Tastes, the Crystal Serenity continues her own sublime culinary traditions.
Prego remains the absolute epitome of fine, feisty Italian food and service, with sumptuous steaks and mouth watering desserts, that is an absolute must-do on board. I never ventured into Silk Road on this trip, but others on board assured me that it remains as well served as ever.
PERSONAL NOTE
So, just a few thoughts there. Like many, I guess, I was a little concerned about how the takeover by Genting Corporation might have impacted life on board such a fondly remembered ship.
Having just spent a week renewing my love affair with Crystal Serenity, any latent anxieties that I might have had have now gone. The crew- from top to bottom- remain as superlative and courteous as ever; the absolute epitome of gracious seagoing hospitality (along with those aboard Crystal Symphony). Quality and standards throughout the ship remain as high as ever. I honestly see no signs of slippage anywhere. In fact, a renewed sense of purpose and forward momentum is more in the air on board.
One or two personal niggles; the paper cups in which Crystal so lavishly serves up it’s free ice cream do not do justice to the taste, and neither do the plastic spoons offered up with them. On a ship of this calibre, they should be glass bowls with silver spoons.
Other than that, all remains as reassuringly well as ever aboard the good ship Crystal Serenity. Like the Martinis, I was stirred, rather than shaken. This ship remains one that really does set the bench mark for all of the opposition. Long may she continue to do so.
Crystal is taking its legendary standards of luxury to a whole new height
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